90+ Point Wines:

Quinta do Noval Vintage Port is produced exclusively from selected plots at the Quinta, and only declared in exceptional years. Touriga Nacional, Tinta Cao, Touriga Francesca, Tinta Roriz and Sousao a... read more...

THE SUPREME EXPRESSION OF THE TERROIR OF QUINTA DO NOVAL Quinta do Noval Vintage Port is characterized by its purity of fruit and a fine and delicate quality that is typical of the wines of the proper... read more...

Touriga Franca and Tinta Barroca form the backbone of this outstanding Vintage. Very good colour with strong tannins that will give this wine great aging potential.

The 2003 Vesuvio is of superb quality, possessing Vesuvio's lovely scented nose of violets, layers of opulent blackcurrant fruit and a powerful, tightly knit structure suggesting great longevity. ... read more...

Dark purple in color, with wonderful violet, berry and cherry aromas. Full-bodied, medium-sweet, with a solid core of fruit and tannins. Long finish. Subtle. Best Sandeman since the 1960s. Best after ... read more...

The opulent texture and concentrated flavors of pear, apricot and lemon custard are matched by a vivid structure, keeping this fresh and present right through the lingering aftertaste of lemon. 60 cas... read more...

An exceptionally fine old tawny blend, aged for an average of 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. Exce... read more...

Taylor’s is one of the most highly respected producers of aged tawny Port wines. 20 Year Old Tawny Port is fully matured in seasoned oak casks each holding about 630 litres of wine. Here, over m... read more...

Black purple; opaque. Dense, tight, rich full fruit nose. Cedar and dark berry aromas. A big, full bodied wine with great finesse and style. Great character and potential.

Rich magenta colour. Powerful, intense, black fruit and cherry aromas with lovely fragrant aromatic notes. On the mouth this wine is in perfect harmony with beautifully balanced fruit and tannins. Ric... read more...